While we can't be together for a Tu B'shevat program this year, perhaps we can... go to Israel!
Joel Haber, an Israeli tour guide gone virtual will lead us in a presentation about Israeli culinary delights. "What do these dishes say about Israel itself? From falafel to petitim, meurav Yerushalmi to mufleta, I will reveal the culture behind the distinctive foods that make Israel so deliciously... Israeli."
If you register before January 22, you will get an interactive kit with food that will be presented during the program!
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